October 12, 2021
“I wish to produce wines that make the specific characteristics of their origin visible” – Bernhard Breuer Weingut Georg Breuer looks back on 130 years of history, beginning in 1880 when it was founded by the Hillebrand and Scholl families.... UNFILTERED Archives: Germany
Fio: Everyday Avant-Garde
September 30, 2021
The name “Fio” means “thread” in Portuguese. This estate is a joint venture connecting two families: the Kettern family, who have been making wine in the Mosel for several hundred years, and the Niepoort family, led by Dirk Niepoort. The... The 2020 Germany Vintage Report
March 25, 2021
Above: Harvest at Schloss Lieser. After spending the better part of January interviewing growers from all over Germany and Austria, we have a good feeling for the growing conditions of the vintage and what this points to in terms of... 7 Things We Would Have Loved to Pour for You At Our 2021 GPT
March 9, 2021
Think of this as our monthly answer to, ’so what have you been into lately?’ — fresh updates from Portfolio Managers with unfiltered intel on why we’re drinking what we are. Last year we kicked off the new decade with... Breaking Down Barriers in Wine, Spirits, & Sake – International Women’s Day 2021
March 4, 2021
Above is Angela Osborne of A Tribute to Grace and Land of Saints. Next Monday, March 8th is International Women’s Day 2021 – a global day celebrating the social, economic, cultural and political achievements of women! The day also marks... Scheu to the World!
February 17, 2021
WHAT’S SCHEUREBE, YOU ASK? Scheurebe (Sh-oy-Rey-Buh) is an oft-misunderstood and wonderful grape variety. A cross of Riesling and Bukettraube (Silvaner x Trollinger), Scheurebe is highly aromatic with bracing, Riesling-like acidity. In the right hands, it can produce wines in a... Foundations of Flavor: On Acid with Johannes Selbach
December 17, 2020
A NOTE ON ACID Acidity is one of the most important components in wine, white or red, providing structure and balance; it is one of the foundations of flavor. In the picturesque village of Zeltingen, the Selbach family produces a... Thanksgiving Mis en Place: Our Picks from Germany, Austria, & Champagne
November 18, 2020
The major holidays that make a meal the centerpiece and reason for celebration are our favorites. While this years’ holidays are likely going to look different at all of our houses next week, there will always be wine. Thanksgiving,... Terre Nere, Selbach-Oster, Jean Veselle & More Selected in Wine & Spirits’ ‘Top 100’
October 7, 2020
Ten of our suppliers that we represent in Ohio, Kentucky, & Indiana have been selected in Wine & Spirits Magazine’s ‘Top 100 Wineries of 2020’, and today we’re spotlighting what makes these growers so special– as well as sharing a... Selbach-Oster, Raúl Pérez, Hirsch & More Selected in Wine & Spirits’ ‘Top 100’
Six of our suppliers who we represent in California have been selected in Wine & Spirits Magazine’s ‘Top 100 Wineries of 2020’, and today we’re spotlighting what makes these growers so special– as well as sharing a staff pick, one...