March 19, 2026
Four cities. Hundreds of producers. Thousands of glasses poured. Every two years, we bring together our community of winemakers, distillers, brewers, and sake producers from around the world for our Grand Portfolio Tasting — an opportunity to experience the breadth... UNFILTERED Archives: Italy
Episode 15: Chiara Boschis
March 16, 2026
As recently as the 1990s, Barolo and the surrounding villages were not ready for a woman to be in charge. When Chiara Boschis championed innovations like new oak barrels, organic farming, and green harvesting in a region that was... Women in Wine & Spirits 2026: Your Essential Guide to Industry Trailblazers
February 10, 2026
At Skurnik Wines & Spirits, we are proud to work with an extraordinary roster of women who are shaping the world of wine and spirits. These trailblazing leaders—winemakers, distillers, owners, proprietors, CEOs, and more—bring passion, innovation, and expertise to every... Bottles with Chemistry: Valentine’s Day Picks for 2026
January 27, 2026
Valentine’s Day is about sharing something with the people you care about. Your customers are looking for an excuse to open something special, splurge a little, or they’re looking for something new to fall in love with. If you’re seeking... Episode 4: Giorgio Rivetti
December 29, 2025
Giorgio Rivetti is the man behind the estates of La Spinetta and Contratto in Piedmont, Casanova della Spinetta in Tuscany, and his own import company based in the US, Indigenous Selections, which imports cult favorites such as Chiara Boschis and Ciacci Piccolomini. In this episode, Giorgio reflects on... What to Stock (and Pour) This Holiday Season – California Picks
November 24, 2025
From sparkling aperitifs to fireside reds and festive spirits, this year’s lineup brings together the bottles we’ll be pouring, gifting, and recommending all season long. Consider this your reference for what to feature—and what to enjoy—as we close the year... What to Stock (and Pour) This Holiday Season
From sparkling aperitifs to fireside reds and festive spirits, this year’s lineup brings together the bottles we’ll be pouring, gifting, and recommending all season long. Consider this your reference for what to feature—and what to enjoy—as we close the year...
The Roots and Renaissance of Chianti Classico
November 17, 2025
Few wine regions embody the marriage of history and terroir as completely as Chianti Classico. In the hills between Florence and Siena, the legacy of Sangiovese stretches back to the Middle Ages, when fortified castles and monasteries overlooked the same... From Sparkling to Spätlese: What We’re Pouring This Thanksgiving
October 27, 2025
Thanksgiving calls for wines as diverse and dynamic as the dishes on the table. Whether you’re starting with oysters and Champagne, carving into turkey with Pinot Noir in hand, or saving something sweet for the pie course, the right bottle... The Woman Who Pioneered Frappato: Gaetana Jacono of Valle dell’Acate
October 22, 2025
“Frappato represents, for me, a link between the past and the future.” Today’s guest is Gaetana Jacono, the woman who pioneered a new style of Sicilian wine in the province of Ragusa. Before she conquered the market with her...