Despite having only released six vintages, David and Nadia Sadie of David & Nadia Wines are beginning to be recognized as not only one of the Swartland’s most exciting new producers, but as one of its top producers – period. After years of praise from both Neal Martin of Vinous and Jancis Robinson, the couple … Read More
In 1978, Enzo Tiezzi looked into a glass of Brunello and saw the future! He had been the full-time director for the Col d’Orcia estate in Montalcino since 1973 and was studying at night for a degree in enology. His graduate thesis, which earned him his Dottore title, Brunello di Montalcino and Its Prospective Future, … Read More
BURGUNDY MARC & ALEXANDRE BACHELET Bachelet-Monnot Dezize–lès–Maranges Tuesday, September 8th: FRANCOIS MIKULSKI Domaine Francois Mikulski Meursault Tuesday, September 8th: THIBAUD CLERGET Domaine Yvon Clerget Sunday, September 6th: THIERRY PILLOT Domaine Paul Pillot Chassagne-Montrachet Wednesday, September 9th: ARNAUD MORTET Arnaud Mortet & Domaine Denis Mortet Gevrey-Chambertin Wednesday, September 9th: … Read More
It had been ten years since Alain Graillot had been to New York when I spent three days with him in early March, just before the pandemic; he was in town for our 2020 Grand Portfolio Tasting and 20th Anniversary of La Paulée. Prior to his arrival we made plans for tastings and dinners with … Read More
‘Rosé Season’ is a quintessential occasion to celebrate sunny, summer days, and the opportunities they bring to share a bottle (or more) of this fresh favorite with our friends and loved ones. As we’re now amid some of the hottest days of the year, we’re really savoring pink potables of all styles, from bright and … Read More
Pictured Above: Harvest at Domaine François Mikulski. 2020 has been another complicated, warm, dry growing season across France. You have to go back some 500 years to find an earlier harvest… yet even with the new norm of hotter weather, this year has been somewhat of an anomaly with COVID throwing all kinds of added … Read More
Anselmo Mendes is, simply put, one of Portugal’s most revered winemakers. A native son of Monção (which, along with neighboring Melgaço, where his cellar is located, is one of the top Alvarinho crus in the country), he hails from an agricultural family that, like most in the area, dabbled in wine for household production. It … Read More
Thank you to all who could join us for this candid discussion! Below you will find our August 11th Zoom seminar in its entirety; Andy addressed issues of diversity and inclusivity in the workplace as we endeavored to expand our own awareness of the many ways in which bias seeks to undermine the hospitality industry. ABOUT … Read More
Weingut Kruger-Rumpf is just south of Rüdesheim, across the Rhein, about 40 minutes from Frankfurt airport. It’s often one of the first stops we make driving west on the A60, ripping along in whatever stick-shift German car the poor fools at the rental desk have trusted us with. The village is Münster-Sarsheim, the northernmost village … Read More
This Sunday marks National Book Lover’s Day, and certainly, the last few months have proven how valuable a good book can be in inspiring, educating, or simply entertaining during tough times. In the world of hospitality, nothing shows appreciation quite like a lovingly constructed cocktail, so here are a few tipples inspired by the current … Read More
share
tweet