- 100% Nebbiolo from calcareous clay soils within two parcels, 2.8 hectares in size in the Ginestra cru vineyard of Monforte d’Alba
- Vineyard planted in 1992
- 7-8 day maceration/fermentation in temperature-controlled stainless steel followed by aging in 35HL casks of French oak for one year
- Approximately 1,000 cases produced
Info
Producer:
Vintage:
2023
Country:
Italy
Region:
Piedmont
Appellation:
Langhe Nebbiolo
Variety:
Nebbiolo
Color:
Red
Farming Practice:
Sustainable
Sizes Available
| Full Bottle | IT-PCO-03-23 | 12/750ml |
| Half Bottle | IT-PCO-03-23H | 12/375ml |
Resources
Press & Reviews
James Suckling
Score
91
Date
2025-08-14
"Spiced and red-fruited on the nose with hints of earth, iodine and walnuts. Firm and focused with medium body, showing spicy tobacco and juicy fruit underneath. Drink now or hold."
REVIEWS FROM PAST VINTAGES
James Suckling
Score
91
Date
2025-02-27
"Spiced dark cherries, licorice, dark chocolate and dried orange peel on the nose. The medium- to full-bodied palate offers juicy dark fruit nicely framed with firm, lightly chewy tannins and a dry, earthy finish. Drinkable now, but can hold."
Wine Advocate
Score
91
Date
2020-07-23
Wine Spectator
Score
90
Date
2022-08-01
"A meaty red highlighted by macerated cherry, licorice, eucalyptus and tar flavors. Reveals a texture that borders on chewy, with dense tannins and a lingering finish of fruit, earth and eucalyptus. Drink now through 2028."
Wine Advocate
Score
90
Date
2023-08-24