Revello
Barolo 'Vigna Gattera'
- 100% Nebbiolo
- Calcareous-clay soils
- Elevation: 250m above sea level
- 40-50% slope gradient
- Vineyard planted in 1960
- Fermentation with indigenous yeasts, 7-8 days maceration in rotofermentor
- Malolactic fermentation takes place in French barrique
- Aging in 15hl barrels of Slavonian oak for 24 months prior to bottling, followed by 12 months in bottle
Info
Producer:
Vintage:
2017
Country:
Italy
Region:
Piedmont
Appellation:
Barolo
Variety:
Nebbiolo
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
Full Bottle | IT-REV-21-17 | 12/750ml |
Resources
Request POSPress & Reviews
James Suckling
Score
93
Date
2021-06-07