Luigi Pira

Barolo 'Serralunga'

Barolo 'Serralunga', Luigi Pira
  • 100% Nebbiolo from the Marenca, Margheria, Rivette and Sorano cru vineyards in the Serralunga d’Alba commune of Barolo
  • 20-60-year-old vines
  • Fermentation and maceration with the skins occurs over 15-20 days
  • Aged in 25-hectoliter oak casks for 24 months
  • On average 1000 cases are produced annually

Info

Producer:
Vintage:
2017
Country:
Italy
Region:
Piedmont
Appellation:
Barolo
Variety:
Nebbiolo
Color:
Red
Farming Practice:
Practicing Organic

Sizes Available

Full Bottle IT-LUP-20-17 12/750ml

Press & Reviews

Wine Advocate
Score
92
Date
2021-06-17
Vinous Media
Score
90
Date
2022-02-04
Jeb Dunnuck
Score
93
Date
2021-05-30

REVIEWS FROM PAST VINTAGES