- 100% Barbera
- Hand-harvested in mid-September
- Fermentation in large cement tanks for approximately 1 week
- The wine ages in large cement vessels for up to one year before bottling
- 300 cases produced annually
Info
Producer:
Vintage:
2024
Country:
Italy
Region:
Piedmont
Appellation:
Barbera del Piemonte
Variety:
Barbera
Color:
Red
Farming Practice:
Sustainable
Sizes Available
| Full Bottle | IT-VAL-02-24 | 12/750ml |