- 100% Nebbiolo
- Calcareous blue marl soils
- All of the fruit comes from the slopes of the Muncagöta cru, which happens to be the dialect form of “Moccagatta”
- Maceration on the skins in temperature-controlled steel tanks
- Aged in French oak barriques (40% new) for 18 months
- 1,300 cases produced annually
Info
Producer:
Vintage:
2019
Country:
Italy
Region:
Piedmont
Appellation:
Barbaresco
Variety:
Nebbiolo
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
Full Bottle | IT-MGT-21-19 | 12/750ml |
Resources
Press & Reviews
Wine Advocate
Score
95
Date
2022-08-11
James Suckling
Score
92
Date
2022-10-03
Vinous Media
Score
95
Date
2022-02-15