IT-RIP-12-16
Pin Monferrato Rosso [Nebb/Barbera], La Spinetta
![Pin Monferrato Rosso [Nebb/Barbera], La Spinetta](https://www.skurnik.com/wp-content/uploads/2015/07/pin-monferrato-rosso-nebb-barbera-la-spinetta-121x350.jpg)
- Nebbiolo (65%) Barbera (35%)
- Barbera is sourced from the Bionzo vineyard in Nieve, planted in 1975
- Harvested in the middle to end of September, the Nebbiolo in the beginning to middle of October
- Each variety fermented separately for 7-8 days in temperature-controlled rotofermenters
- Malolactic fermentation in oak
- Calcareous soils
- Maturation in new, medium toasted French oak for 16-18 months
- The two wines are blended together and transferred to stainless steel vats for 2 months, plus 3 months in bottle
- 3500 cases produced
Producer:
Vintage:
2016
Country:
Italy
Region:
Piedmont
Appellation:
Langhe
Variety:
Blend - Super Piedmont
Color:
Red
Farming Practice:
Sustainable
Sizes Available: |
SKU | Case Size | Bottle Size |
| Full Bottle | IT-RIP-12-16 | 12 | 750 |
Press & Reviews
Wine Advocate
Score:
93
Date:
2021-06-17
Vinous Media
Score:
92
Date:
2021-09-28
