- 100% Nebbiolo located in Annunziata and planted in 1996
- Calcareous clay soils dominate the west and northwest-facing vineyard in La Morra
- 230-250 meters above sea level with a 30-40% slope gradient
- Fermentation with indigenous yeasts, 5-6 days maceration in roto-fermentor and 10-15 days completion of fermentation in stainless steel
- Aged in used French oak barriques for 12-14 months
- 830 cases produced annually
Info
Producer:
Vintage:
2024
Country:
Italy
Region:
Piedmont
Appellation:
Langhe Nebbiolo
Variety:
Nebbiolo
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | IT-REV-03-24 | 12/750ml |
Press & Reviews
Jeb Dunnuck
Score
92
Date
2026-04-14
"Pouring a medium red color, the 2021 Barolo displays a notable oak-influenced profile, with aromas of crushed strawberries, cherries, cedar, vanilla, and nutmeg. Medium-bodied, it has refreshing acidity and refined definition, finishing with good length and hints of tangerine citrus. Charming already, it should drink well over the coming decade. Drink 2026-2036."
REVIEWS FROM PAST VINTAGES
Vinous
Score
89
Date
2023-11-01