Cavallotto

Dolcetto d'Alba 'Vigna Scot'

Dolcetto d'Alba 'Vigna Scot', Cavallotto
  • 100% Dolcetto
  • Grown in calcareous clay soils
  • Maceration on the skins for 7 days in steel vats
  • Maturation in stainless steel tanks for 6 months, followed by a further 6 months in cement
  • 677 cases produced in 2019

Info

Producer:
Vintage:
2021
Country:
Italy
Region:
Piedmont
Appellation:
Dolcetto d'Alba
Variety:
Dolcetto
Color:
Red
Farming Practice:
Practicing Organic

Sizes Available

Full Bottle IT-CAV-01-21 12/750ml

Resources

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