- 100% Dolcetto sourced from 3 different vineyards (totaling 3.5 ha) in Neive: Cottá, Basarin, and San Cristoforo
- Fermentation and maceration on the skins for 20 days with indigenous yeasts
- Aged in stainless steel for six months
- No fining or filtration
- 1833 cases produced
Info
Producer:
Vintage:
2022
Country:
Italy
Region:
Piedmont
Appellation:
Dolcetto d'Alba
Variety:
Dolcetto
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | IT-SOT-02-22 | 12/750ml |
Resources
Press & Reviews
Vinous Media
Score
92
Date
2023-10-23