- 100% Nebbiolo
- 65-year-old vines
- Calcareous clay soils at 320 meters elevation with a south-southwest exposure
- Maceration on the skins 55-60 days with submerged cap
- Aged 24 mo in 25 to 50HL oak barrels of Slavonian, French and Austrian origin
- 630 cases produced annually
Info
Producer:
Vintage:
2019
Country:
Italy
Region:
Piedmont
Appellation:
Barolo
Variety:
Nebbiolo
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
Full Bottle | IT-AZE-22-19 | 6/750ml |
Resources
Press & Reviews
Decanter
Score
94
Date
2023-03-23