Azelia

Barolo

Barolo, Azelia
  • 100% Nebbiolo from vineyards in Castiglione Falletto and Serralunga
  • Calcareous clay marl soil
  • Southeastern exposure
  • Maceration on the skins 55-60 days with submerged cap
  • Aged 24 mo in 25 to 50HL oak barrels of Slavonian, French and Austrian origin
  • Approximately 1,000 cases produced annually

Info

Producer:
Vintage:
2018
Country:
Italy
Region:
Piedmont
Appellation:
Barolo
Variety:
Nebbiolo
Color:
Red
Farming Practice:
Practicing Organic

Sizes Available

Full Bottle IT-AZE-10-18 12/750ml

Press & Reviews

James Suckling
Score
92
Date
2022-04-28

REVIEWS FROM PAST VINTAGES