- 100% Nebbiolo
- From 40-60 year old vines planted to limestone and clay
- Indigenous yeast fermentation and maceration on the skins for approximately 40 days
- Natural malolactic fermentation in French barrels coopered expressively for Sottimano by Francois Frères in Burgundy
- Remains in barrel for approximately 24 months, half of this time on its lees
- 10-15% new barrels used for aging, the remaining barrels have previously been used up to 4 times
- No filtering and no fining prior to bottling
- 650 cases produced
Info
Producer:
Vintage:
2020
Country:
Italy
Region:
Piedmont
Appellation:
Barbaresco
Variety:
Nebbiolo
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
Full Bottle | IT-SOT-22-20 | 12/750ml |
Resources
Press & Reviews
Wine Advocate
Score
94+
Date
2023-08-24
Spectator
Score
93
Date
2023-09-13
James Suckling
Score
94
Date
2023-07-28
Vinous Media
Score
96
Date
2022-10-31
Jancis Robinson
Score
17+
Date
2023-07-25
Jeb Dunnuck
Score
96
Date
2023-05-04