- 100% Nebbiolo from a 3-hectare vineyard in Treiso, which enjoys the best exposure of this high-reaching cru
- 50+ year-old vines planted to calcareous soil at 300 meters above sea level, all with a southern exposure
- Harvested in the first or second week in October
- Fermentation and skin maceration takes place over 7-8 days
- Aged 20-22 months in new, medium toasted, French oak barrique, plus one year in bottle
- Unfiltered/unfined
- 583 cases produced annually
Info
Producer:
Vintage:
2019
Country:
Italy
Region:
Piedmont
Appellation:
Barbaresco
Variety:
Nebbiolo
Color:
Red
Farming Practice:
Sustainable
Sizes Available
Full Bottle | IT-RIP-23-19 | 6/750ml |
Resources
Press & Reviews
Wine Advocate
Score
95
Date
2022-06-23
Spectator
Score
92
Date
2023-02-27
James Suckling
Score
94
Date
2022-09-15