- 100% Nebbiolo from Ovello in the commune of Barbaresco
- 220-240 meters above sea level
- Compact soil with a prevalence of limestone and clay
- Spontaneous fermentation with 45-60 days of maceration
- Aged in 27 – 30 hl French oak barrels
- 366 cases produced on average
Info
Producer:
Vintage:
2021
Country:
Italy
Region:
Piedmont
Appellation:
Barbaresco
Variety:
Nebbiolo
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | IT-GIA-21-21 | 12/750ml |
Press & Reviews
James Suckling
Score
94
Date
2024-05-16
"Vibrant, fresh nose of blood orange, dried cherry and earth notes. Plenty of structure and fruit concentration, with long, chewy acidity that™s well integrated with the fruit. Firm, dusty, muscular yet ripe tannins. Balanced in a powerful style. A wine that needs time to reach its maximum. Drink from 2029."
Kerin O'Keefe
Score
93
Date
2024-05-09
"Red berry, exotic brown spice new leather and forest floor form the nose. On the palate, star anise, black tea and hint of black olive accent a red cherry core. Taut fine-grained tannins provide support. Drink 2027"2032. Abv: 14.5%"
Wine Spectator
Score
93
Date
2024-04-30
"Eucalyptus, sage and menthol aromas mingle with macerated cherry, blackberry and iron notes in this intense, powerful red. Picks up earth and echoes the wild underbrush elements as this plays out on the robust finish. Best from 2028 through 2045. 366 cases made, 125 cases imported."
REVIEWS FROM PAST VINTAGES
2023
James Suckling
Score
96
Date
2026-03-11
"Quite complex and floral with intoxicating intensity, showing red cherries, strawberries and red currants. Medium- to full-bodied, this has a stunning, savory palate and crisp acidity. Tannins are firm and austere yet ripe and balanced. Drink or hold."
2023
Jeb Dunnuck
Score
93
Date
2026-04-14
"Pouring a bright red hue, the 2023 Barbaresco Ovello opens with a beautifully expressive nose of ripe cherries, pine, wildflowers, and refined alpine spice. On the palate, it™s medium-bodied and compact, with chiseled structure, linear drive, and very good balance carried by mouthwatering freshness. The tannins are firm but well-shaped, giving the wine energy without heaviness. This has the structure and clarity to evolve gracefully over time. I love it. Drink 2026-2040."
Decanter World Wine Awards
Score
97
Date
2023-06-07
"Exquisite layers of aromatic red cherry, rose, sweet liquorice and tar with a sumptuous creamy texture and ample, well-defined tannins. Still very young and intense with a lovely fresh acidity and a long, enduring finish."
Decanter
Score
95
Date
2022-07-21
"Bright fresh violet, cinnamon, wild strawberry and rhubarb. Fairly rich and concentrated, with chunky tannins and considerable weight and structure."
Decanter
Score
94
Date
2021-06-04
Kerin O'Keefe
Score
94
Date
2023-04-26
"Leather, camphor, underbrush and spice aromas shape the nose along with a whiff of wild rose. Ripe and juicy, the enveloping palate offers dried cherry, black tea, tobacco and a hint of almond liqueur set against tightly knit, fine-grained tannins. Drink 2026†2032."
James Suckling
Score
93
Date
2023-07-28
"Fresh and vibrant character with cherries, red plums, dried herbs, lavender and orange peel. Medium-bodied with fine tannins and juicy acidity. Savory and floral with chalky texture on the finish. Drink after 2025."
James Suckling
Score
92
Date
2022-08-11
WinesCritic.com
Score
92
Date
2022-02-09
Wine Spectator
Score
92
Date
2024-04-30
"Bright with cherry and raspberry fruit, this red also reveals licorice, mineral and spice flavors. Well-balanced, with a firm line of tannins on the extended finish. Best from 2025 through 2040. 366 cases made, 110 cases imported."
Wine Spectator
Score
91
Date
2023-02-27
"A wiry red, with cherry, strawberry, grass and mint flavors defined and backed by a spine of chewy tannins. Reveals licorice and tobacco elements as this turns pinched on the lingering finish. Be patient. Best from 2026 through 2042."