- Blanco Tequila produced at Cascahuín in El Arenal, Jalisco (NOM 1123)
- Maestro Tequilero Sergio Cruz with Pablo Lara G.
- 100% Blue Weber (A. tequilana)
- Cooked in a traditional clay steam oven
- Milled using traditional stone tahona mill
- Fermented in concrete tubs and pine wood vats (tinas)
- Distilled twice using stainless steel pot stills
- Bold peppercorn and pear skin on the nose, bolstered by petrichor and baked yam, lead to a bright herbaceous palate, with fresh sweetgrass, snap pea, lemon zest, and an undercurrent of cured meat and wet clay. Truly incredible blanco tequila.
- Verified additive free by Tequila Matchmaker
- Jay Kosher Certified
- Non-chill filtered; 41% ABV
Info
Producer:
Vintage:
NV
Country:
Mexico
Region:
Jalisco
Spirit Type:
Agave / Sotol / Pox
Spirit Sub Type:
Tequila
Sizes Available
| Full Bottle | MX-XDS-05-NV | 6/750ml |
Press & Reviews
VinePair
Score
94
Date
2023-12-05
"A blanco that performs well on its own, over ice, or in any number of cocktails, Destileria Santanera's Tahona is savory and peppery with a luscious texture, thanks, in part, to its 41 percent ABV content. There are, of course, more affordable high-quality blancos that offer better bang for buck. But for agave purists for whom count money as no object, it's a must-buy."