- 100% Sangiovese
- Chalky marl soil with an abundance of small stones
- 350 meters elevation
- Harvested by hand during the first half of October
- Fermentation and maceration on the skins for 24 days in stainless steel
- Aged in 20hl Slavonian oak barrels for 15 months
- Aged in glass-lined cement tank for additional 9 months
- Rests in bottle for six months before release
- 300 cases produced each year
Info
Producer:
Vintage:
2020
Country:
Italy
Region:
Tuscany
Appellation:
Chianti Classico
Variety:
Sangiovese
Color:
Red
Sizes Available
Full Bottle | IT-POM-40-20 | 12/750ml |
Resources
Press & Reviews
Jancis Robinson
Score
17+
Date
2024-03-21
"Mid ruby with orange tinges. Full, leafy cherry-fruit nose with a dark-spice edge. Lush fruit with a tangy bite and with a hint of blood orange on the finish. Bags of gravelly tannins, while the fruit holds up effortlessly without being heavy. (WS) 14%"