- Certified Organic since 2013
- 100% Sangiovese from the La Serena estate harvested during the first two weeks of October
- 400 meters elevation
- Fermentation in temperature-controlled stainless steel before moving into cask
- Aged for three years in a combination of 20, 30, 40 and 70 hectoliter French oak casks, plus four months in bottle
Info
Producer:
Vintage:
2018
Country:
Italy
Region:
Tuscany
Appellation:
Brunello di Montalcino
Variety:
Sangiovese
Color:
Red
Farming Practice:
Certified Organic
Sizes Available
Full Bottle | IT-LSR-11-18 | 12/750ml |
Half Bottle | IT-LSR-11-18H | 24/375ml |
Resources
Press & Reviews
Spectator
Score
93
Date
2023-04-05
James Suckling
Score
93
Date
2022-12-07