February 23, 2026
The third generation of his family estate in Morey St. Denis, Cyprien Arlaud of Domaine Arlaud is regarded by many as one of the most respected farmers and winemakers in Burgundy today. His full-scale commitment to organic, biodynamics, and holistic soil... UNFILTERED Archives: France
Women in Wine & Spirits 2026: Your Essential Guide to Industry Trailblazers
February 10, 2026
At Skurnik Wines & Spirits, we are proud to work with an extraordinary roster of women who are shaping the world of wine and spirits. These trailblazing leaders—winemakers, distillers, owners, proprietors, CEOs, and more—bring passion, innovation, and expertise to every... Bottles with Chemistry: Valentine’s Day Picks for 2026
January 27, 2026
Valentine’s Day is about sharing something with the people you care about. Your customers are looking for an excuse to open something special, splurge a little, or they’re looking for something new to fall in love with. If you’re seeking... The Next Generation of French Viticulture
January 22, 2026
January 2026 seminar with Mathieu Deiss of Domaine Marcel Deiss and Vignoble du Reveur, Sacha Geoffroy of Champagne Geoffroy, and Cyprien Arlaud of Domaine Arlaud. For the first time ever, Mathieu Deiss, Sacha Geoffroy, and Cyprien Arlaud convened in... Episode 6: Quentin Paillard
January 12, 2026
Champagne Pierre Paillard is one of the most exciting domaines in France thanks to a fortunate marriage of pristine terroir and “bon sens paysan,” with a mix of innovative farming and old-school winemaking. In this episode, Quentin Paillard credits the introduction of organically-farmed and densely-planted Pinot Fin massal selections, selective dosage,... Spirited Resolutions: What We’re Drinking in 2026 | California Edition
December 23, 2025
What can one say about 2025? It was a whole year—of this we can be certain. 365 days full of joys and frustrations, wins and losses, and a healthy dollop of, “What the…?” Luckily, the Skurnik Spirits Team had the pleasure of welcoming new producers to the... Spirited Resolutions: What We’re Drinking in 2026
What can one say about 2025? It was a whole year—of this we can be certain. 365 days full of joys and frustrations, wins and losses, and a healthy dollop of, “What the…?” Luckily, the Skurnik Spirits Team had the pleasure of welcoming new producers to the...
What to Stock (and Pour) This Holiday Season – California Picks
November 24, 2025
From sparkling aperitifs to fireside reds and festive spirits, this year’s lineup brings together the bottles we’ll be pouring, gifting, and recommending all season long. Consider this your reference for what to feature—and what to enjoy—as we close the year... What to Stock (and Pour) This Holiday Season
From sparkling aperitifs to fireside reds and festive spirits, this year’s lineup brings together the bottles we’ll be pouring, gifting, and recommending all season long. Consider this your reference for what to feature—and what to enjoy—as we close the year...
Spirited Thanksgiving: Hand-Picked Bottles for Every Moment at the Table
October 28, 2025
Thanksgiving is about more than turkey—it’s about the drinks that carry the conversation from appetizers to dessert. From rich barrel-aged gin to festive large-format whisky, our carefully chosen spirits bring warmth, cheer, and a little extra sparkle to every course....