• Certified LIVE Sustainable
• 100% Pinot Noir
• Sourced from 17 sites including 61% estate fruit
• < 5% whole-cluster
• 420 barrels produced
• 13% new French oak
• Sirugue, François Frères, and Mercurey cooperages
• 10,825 cases produced (420 barrels)
• 13.5% abv
Info
Producer:
Vintage:
2023
Country:
United States
Region:
Oregon
Appellation:
Willamette
Variety:
Pinot Noir
Color:
Red
Farming Practice:
Sustainable
Sizes Available
| Full Bottle | US-CRI-06-23 | 12/750ml |
Press & Reviews
James Suckling
Score
93
Date
2025-06-06
"Earthy, flinty aromas lead to fresh, crunchy red and black fruit flavors in this bottling. An edgy, moderately tannic texture comes from the climate and the use of 45% whole clusters in the fermentation. Drink now or hold."
Vinous
Score
92
Date
2025-07-31
"The 2023 Pinot Noir Willamette Valley seduces with a bouquet of crushed raspberry and black cherry elevated by sweet sage and lavender. Inner sweetness and soothingly round textures open the palate. Vibrantly ripe wild berry fruits take center stage. Crisp tannins linger on the long, perfumed, pleasantly chewy finish."