- Sustainably Farmed
- 90% Syrah, 10% Cabernet Sauvignon
- Syrah sourced from Goose Mountain (50%) and Frenchman Hills (50%), Cabernet Sauvignon sourced from Goose Mountain (100%)
- Syrah was fermented in tank with native yeast using whole clusters
- Cabernet Sauvignon (mostly whole berry) was fermented in separate tank Syrah using native yeast
- Aged 9 months in used oak barrels
- 13.8% abv
Info
Producer:
Vintage:
2021
Country:
United States
Region:
Washington
Appellation:
Columbia Valley
Variety:
Blend - Other
Color:
Red
Farming Practice:
Sustainable
Sizes Available
| Full Bottle | US-CNC-04-21 | 12/750ml |
Press & Reviews
James Suckling
Score
90
Date
2025-09-05
"This sustainably farmed, syrah-dominant blend shows concentrated blue fruit on the nose and a medium-bodied palate, where savory notes of iron and peppercorn anchor brambly berry and plum flavors. Drink now"
Wine Spectator
Score
90
Date
2025-07-12
"Fruit-forward and fan-friendly, with lively flavors of raspberry, espresso and spices that zip along the finish. Syrah and Cabernet Sauvignon. Drink now through 2030. 9,000 cases made. —Tim Fish"