Ciacci Piccolomini

Brunello di Montalcino

Brunello di Montalcino

Brunello di Montalcino Ciacci Piccolomini
  • 100% Sangiovese sourced from 8.5 hectares
  • Soil of medium grain with good levels of marl dating to the Eocene period
  • 240-360 meters elevation
  • Fermentation in temperature-controlled stainless steel
  • Ages from 30-36 months in 20-75 hl Slavonian oak barrels, plus 8 months in bottle

Info

Vintage:
2019
Country:
Italy
Region:
Tuscany
Appellation:
Brunello di Montalcino
Variety:
Sangiovese
Color:
Red

Sizes Available

Full Bottle IT-CIA-12-19 12/750ml
Half Bottle IT-CIA-12-19H 12/375ml

Press & Reviews

Decanter
Score
92
Date
2024-02-21
"Not too far from the village of Castelnuovo dell'Abate in Montalcino's southeast, the Ciacci Piccolomini estate expands over 200 hectares. The Brunello is crafted from a variety of south facing, breezy plots between 240 to 360 metres in height. Exceptionally fragrant, the 2019 bursts with sweet Mediterranean herbs, arbutus bush and raspberry. Mid-weight with soft, sandy textured tannins, it charms with tangerine freshness. While a touch of warming alcohol pokes through, this retains its graceful stature."
James Suckling
Score
94
Date
2023-09-25
"Sour cherries with stone and bark undertones to the aromas. Medium body, firm tannins and a long, linear finish that ends tight. But this will soften with some age. Subtle bark and dried mushroom character at the end. Drink after 2025, but already pretty."
Kerin O'Keefe
Score
98
Date
2023-09-23
"The 2019 straight Brunello from Ciacci Piccolomini d,Aragona is a beauty, starting with its heady scents of red berry, dog rose, spice and Mediterranean scrub. Full-bodied and loaded with finesse, the smooth palate delivers juicy red cherry, cracked peppercorn and licorice alongside tightly-woven, refined tannins. Juicy acidity keeps it balanced and fresh. Drink 2027†2039. Abv: 14.5% Kerin O,Keefe September 2023 'kerinokeefe.com"
Wine Spectator
Score
94
Date
2024-03-27
"Dusky cherry and plum flavors are the main themes in this red, with accents of leather, spices and wild herbs. Lively and focused, with excellent harmony and a sequel of ripe cherry on the lingering finish. Best from 2026 through 2042. —B.S."

REVIEWS FROM PAST VINTAGES