Bourgogne Passetoutgrain 'Les Autrots'

• 70% Pinot Noir, 30% Gamay
• A lieu-dit in the village of Flagey-Echezeaux
• Across the road from Clos de Vougeot
• 70+ year old vines
• Clay-limestone soils
• 100% whole cluster
• Indigenous yeast
• Aged in 4-5 year old barrels
• Unfined and unfiltered

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