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Apple Aperitif (Pommeau), Neversink

Neversink Spirits was founded by two long-time friends with a passion for spirits, wine, food, and nature. They named their Port Chester distillery Neversink Spirits, after the Neversink River as “a tribute to New York’s nature.” After years of tasting, tinkering, sipping and planning, Noah Braunstein and Yoni Rabino found a project in which their passions could be realized and Neversink Spirits was born.  Making spirits is their calling, apples their muse, and they finally found the vehicle in which to share their vision with their fans.

United States
New York
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Tasting Notes

Made in the style of Pommeau de Normandie, Neversink Apple Apéritif is made from a blend of Neversink’s house-distilled aged apple brandy and fresh pressed bittersweet apples, then aged for 18 months in white wine barrels. Bottled at 21.25% abv, it’s delicious for sipping (serve slightly chilled) or in a spritz.

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