Pot Still Rye Whiskey

• Small batch Kentucky straight rye whiskey produced by Preservation Distillery in Bardstown, Kentucky
• Distilled at Preservation Distillery from an undisclosed mash bill that includes rye, corn, and malted barley
• Grains sourced from local farms in Kentucky
• Sweet mash fermented in 1000-gallon stainless steel fermenters for 3–5 days using ambient and proprietary yeast
• Double distilled in copper pot stills
• Barrel-entry proof of 110; proofed with water from the estate’s limestone-fed aquifer
• Aged 7–8 years in new American oak barrels with varying toast and char levels; non-age statement
• Blended in micro-batches of 1–3 barrels
• Non-chill filtered; bottled at a cask strength of 56–59% ABV (ABV will vary batch to batch)

“Preservation Distillery worked hand in hand with our farming partner to acquire all Kentucky-grown rye for this exceptional whiskey—an incredibly unique attribute that we believe is the core of this rye’s one-of-a-kind profile.

“Made with Kentucky-grown rye with a balanced content of corn and malt, this pot-distilled rye is equal parts herbal, floral, sweet, and spice. Expect baked cinnamon, pears, and fruity gum along with a viscosity that can only be achieved through pot distillation.” —Preservation Distillery