Pinot Noir

• Practicing Organic
• 100% Pinot Noir
• 85% Estate grown: 58% 16 Falls Vineyard, and 27% White Springs Vineyard
• 15% sourced from Argetsinger Vineyard (Finger Lakes AVA)
• Mix of Honeoye loam over limestone and clay/loam over limestone
• Avg. vine age of 20-years
• Hand-harvested
• 10% whole cluster inclusion
• 7-day cold soak with occasional punch down
• Avg. 3 weeks on the skins
• Malolactic fermentation in barrel
• Aged 10 months in French oak (10% new)
• 12.7% abv

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