Corton Grand Cru 'Les Renardes'

• Practicing organic
• 100% Pinot Noir
• One of the great crus of Corton
• Directly adjacent to Clos du Roy
• Thin topsoil of brown clay-limestone on solid limestone
• Steep and high altitude – 300m+
• Southeast exposure
• Planted in 1963
• De-stemmed
• Indigenous yeast
• Aged in barrel (15% new) for 12 months + 3 months in stainless steel

Resources