Voliero

Brunello di Montalcino

Brunello di Montalcino, Voliero

Brunello di Montalcino Voliero
  • 100% Sangiovese from 15-25 year old vines grown in clay soils
  • Cold maceration with the skins at 10-12 degrees Celsius 
  • Fermentation in steel with temperature control for 20/25 days
  • The wine matures in large Slavonian and French oak casks (20-50 hl) for 30 months
  • Approximately 650 cases produced annually

Info

Producer:
Vintage:
2018
Country:
Italy
Region:
Tuscany
Appellation:
Brunello di Montalcino
Variety:
Sangiovese
Color:
Red
Farming Practice:
Practicing Organic

Sizes Available

Full Bottle IT-VOL-11-18 12/750ml

Press & Reviews

Wine Advocate
Score
92
Date
2023-03-09
James Suckling
Score
93
Date
2022-11-29
Jeb Dunnuck
Score
93+
Date
2023-03-07

REVIEWS FROM PAST VINTAGES