IT-MOC-11-16

Brunello di Montalcino, Mocali

  • 100% estate-owned Sangiovese Grosso grown in galestro soils at an altitude of 400 meters
  • Fermentation in stainless steel followed by aging in large Slavonian oak for one year
  • Transferred to large French oak casks for an additional two years before bottling
Producer:
Vintage:
2016
Country:
Italy
Region:
Tuscany
Appellation:
Brunello di Montalcino
Variety:
Sangiovese
Color:
Red
Farming Practice:
Sustainable

Press & Reviews

Wine Advocate

Score:
93
Date:
2020-11-30

James Suckling

Score:
92

Vinous Media

Score:
90
Date:
2020-11-20