- 100% Sangiovese from the estate’s massal selection.
- Vineyards range from 300 to 350 meters in elevation
- Vinification in glass-lined cement tanks with skin contact for 20-26 days.
- Aged in 20-52 hectoliter casks for 42 months, followed by 6 to 8 months of bottle age prior to release.
- 3,000 cases are produced on average each year
Info
Producer:
Vintage:
2017
Country:
Italy
Region:
Tuscany
Appellation:
Brunello di Montalcino
Variety:
Sangiovese
Color:
Red
Farming Practice:
Sustainable
Sizes Available
Full Bottle | IT-LIS-20-17 | 12/750ml |
Resources
Press & Reviews
Wine Advocate
Score
92
Date
2022-02-17
Spectator
Score
92
Date
2022-09-01
Wine Enthusiast
Score
96
Date
2022-04-01
James Suckling
Score
91
Date
2022-01-08
Vinous Media
Score
93
Date
2021-12-07
Decanter
Score
94
Date
2022-07-08