- 100% Sangiovese from the estate’s massal selection.
- Vineyards range from 300 to 350 meters in elevation
- Vinification in glass-lined cement tanks with skin contact for 20-26 days.
- Aged in 20-52 hectoliter casks for 42 months, followed by 6 to 8 months of bottle age prior to release.
- 3,000 cases are produced on average each year
Info
Producer:
Vintage:
2018
Country:
Italy
Region:
Tuscany
Appellation:
Brunello di Montalcino
Variety:
Sangiovese
Color:
Red
Farming Practice:
Sustainable
Sizes Available
Full Bottle | IT-LIS-20-18 | 12/750ml |
Magnum | IT-LIS-20-18M | 6/1500ml |
Resources
Press & Reviews
Vinous Media
Score
92
Date
2022-12-15
Jancis Robinson
Score
17.5
Date
2022-12-12