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Beach Plum Gin, Greenhook Ginsmiths

Greenhook has become a staple in New York bars, restaurants, retail shops, and home bars alike.  Master distiller and Brooklyn native, Steven DeAngelo, utilizes cutting edge distillation techniques and impeccable raw materials to present 3 different styles of locally produced gin.

United States
New York
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Tasting Notes

Greenhook Ginsmiths also boast the world’s first ever, commercially released Beach Plum Gin Liqueur. Inspired by the traditional and somewhat forgotten Sloe Gin, Steven has set out to create a regionally authentic version that is undeniably extraordinary. The beach plum is harvested along the coast of Long Island, and infused into the American Dry Gin. Turbinado sugar is added to balance the liqueur and provide it with depth and richness. From the mashes and ashes of American history, Greenhook’s Beach Plum is truly unique and a must have for every bar.

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