YMK-003

Honjozo Sake, ‘Green River’, Midorikawa

Made from well water collected from Niigata snow melt, Midorikawa’s Honjozo is a subtle variation of the Junmai from the same brewery; it has a more compact structure with a slightly silky texture and a defined and precise finish. This is a real food sake; chilled it makes a subtle companion to raw oysters, served warm with grilled chicken its sweet and creamy flavors are like a dab of butter. Blend of local rice varieties Gohyaku Mangoku, Hokuriku #12 and Koshi Ibuki milled to 60%.

Producer:
Country:
Japan
Region:
Chubu
Appellation:
Niigata Prefecture
Variety:
Blend - Other
Case Pack:
12
Bottle Size:
720
Import Partner:
Niigata Sake