Tequila Blanco, 'Primavera 2026'

Score

92

"This limited release for spring is produced from over 7-year-old agave harvested in February of 2025 and then separated into extended fermentations in American oak and stainless steel. Afterward, each is distilled to different strengths before being blended and proofed down over six days. There™s a lovely sweetness on the palate, with elote, buttermilk, tropical fruit, and an overwhelming note of lemon pound cake."