Stolpman

Sangiovese 'Estate'

Sangiovese 'Estate'

Sangiovese Estate Stolpman

100% Sangiovese •100% estate from vines planted in 1994 and 2004 • 100% de-stemmed • native yeast fermentation in concrete • Old vine lots pressed dry at 10-11 days and younger vines pressed dry at 22-24 days • Aged in 100% neutral French Ermitage Vache Forest 500L Puncheon for 21 months • 14.5% ABV • 1,800 cased produced

Info

Producer:
Vintage:
2020
Country:
United States
Region:
California
Appellation:
Ballard Canyon
Variety:
Sangiovese
Color:
Red

Sizes Available

Full Bottle US-STP-43-20 12/750ml

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