Over 20 years ago Founding Partner Tom Stolpman discovered what he believed to be one of the greatest viticultural sites on earth. Hidden in the hills of California’s Central Coast, on a rare Limestone outcropping & unobstructed from the Pacific Ocean wind, lies a unique land is naturally suited to grow Syrah and Roussanne grapes. The team at Stolpman are committed to preserving this natural environment for our vines through conscious farming, dry farming, & sustainable employment. In the winery, they prefer native fermentation & minimal manipulation.
Dedicated to sensible farming & winemaking, Stolpman is creating vibrant, site-specific wines, with a focus unique to Ballard Canyon AVA, California.