Top Source

Red Wine 'Columbia Valley'

Red Wine 'Columbia Valley', Top Source

• Practicing Organic/Sustainable
• 70% Syrah, 30% Grenache
• Columbia Valley AVA
• Loess, silty loam, loamy sand soils
• Hand-harvested
• Fermented in a mix of stainless steel and concrete tanks
• Mix of punch-downs and pump-overs for two weeks
• 50-70% whole-cluster
• Aged 20 months in neutral oak
• Bottled unfined and unfiltered
• 14.2% abv

Info

Producer:
Vintage:
2018
Country:
United States
Region:
Washington
Appellation:
Columbia Valley
Variety:
Syrah
Color:
Red
Farming Practice:
Practicing Organic

Sizes Available

Full Bottle US-TOP-20-18 12/750ml

Press & Reviews

Vinous Media
Score
93
Date
2022-03-18