- LIVE Certified Sustainable
- 97% Pinot Noir, 1% Pinot Gris, 1% Merlot, 1% Syrah
- Sourced from Willamette (46%), Van Duzer Corridor (20%), Umpqua Valley (16%), Columbia Valley, OR (11%), Eola-Amity Hills (4%), Rogue Valley (3%)
- Mostly 20-30 year old vines
- 48-hour cold soak
- 100% stainless steel fermentation started with native yeast
- Racked into French oak and aged for 10 months (15% new French oak)
- 12% abv
Info
Producer:
Vintage:
NV
Country:
United States
Region:
Oregon
Appellation:
Oregon
Variety:
Pinot Noir
Color:
Red
Sizes Available
| Can Alternate | US-UWD-04-NVCA | 12/355ml |
| Can Other | US-UWD-04-NVCZ | 24/250ml |