- Certified biodynamic
- Field blend of Alsatian varieties
- Multiple parcels situated in the Ribeauvillé area (lieu-dits Gruenspiel, Hagueneau, Weinbaum)
- Limestone and clay, with sandstone and gravel terroir
- Indigenous yeast
- Fermented and aged in large old foudre for 12 months
Info
Producer:
Vintage:
2023
Country:
France
Region:
Alsace
Appellation:
Alsace
Variety:
Blend - Alsace
Color:
White
Farming Practice:
Certified Biodynamic
Sizes Available
| Full Bottle | FR-DES-11-23 | 12/750ml |
Resources
Press & Reviews
James Suckling
Score
94
Date
2025-05-29
"At once cool and focused yet ripe and generous, this is a very serious riesling-based Alsace white that is tense and salty on the medium-bodied palate. Then comes the deep wet-stone finish that is extremely long. From biodynamically grown grapes. Drink or hold."