- Certified biodynamic
- Riesling, Pinot Gris
- A single site in Bergheim
- Southeast facing
- A red soil (high in iron) with an oolitic limestone bedrock site
- Planted in 1982
- 8,000 vines per ha
- Indigenous yeast
- Very slow, whole-cluster pressing for up to 12 hours
- Fermented and aged in large ancient foudres for 12 months
Info
Producer:
Vintage:
2023
Country:
France
Region:
Alsace
Variety:
Blend - Alsace
Color:
White
Farming Practice:
Certified Biodynamic
Sizes Available
| Full Bottle | FR-DES-32-23 | 12/750ml |
Resources
REVIEWS FROM PAST VINTAGES
James Suckling
Score
95
Date
2022-01-01
Wine Enthusiast
Score
94
Date
2023-04-17