• Practicing Sustainable
• 100% Zinfandel
• R.W. Moore Vineyard (Coombesville AVA)
• Planted in 1905, it is the oldest vineyard in Coombesville
• Ancient Marine sediments and rocky alluvial fan soils
• Head-trained and dry-farmed vines
• Hand-harvested
• Fermented in open-top fermenters
• 2-4-day cold soak
• 2-3-punch downs a day
• Aged 11 months in 100% Burgundy oak barrels (25% new)
• 14.8% abv
Info
Producer:
Vintage:
2022
Country:
United States
Region:
California
Appellation:
Napa
Variety:
Zinfandel
Color:
Red
Sizes Available
| Full Bottle | US-BLE-43-22 | 12/750ml |
Resources
Press & Reviews
James Suckling
Score
92
Date
2024-04-04
"A focused, well-balanced and driven zinfandel from Coombsville. It has aromas of red berries, red plums, sweet spices and a touch of hazelnuts. Medium-bodied with fine tannins. A vivid core of spices complements the fruity and textural mid-palate and the berry-like finish. Drink or hold."
Wine Spectator
Score
94
Date
2024-04-17
"This polished red retains a classic sense of Zinfandel briar, with multilayered flavors of black cherry, roasted anise and pepper that race toward vibrant tannins. Drink now through 2032. —T.F."