Tokki Soju

Black Label (40% abv)

Black Label (40% abv)

Black Label 40 abv Tokki Soju
  • Soju crafted by Tokki Soju in Rohnert Park, California
  • Produced from glutinous rice locally sourced from Sacramento Valley
  • Seven- to ten-day parallel fermentation using nuruk, a starter made from milled barley inoculated with yeast
  • Distilled twice in a copper hybrid still
  • Floral and fruity with custard apple, strawberries and cream, and underripe pear on the nose. The palate displays layers of rice throughout—from light and grassy tones to richer, nuttier notes—with lightly toasted almond, molasses, and a hint of roasted taro on a clean finish
  • No sweeteners or additives
  • 40% ABV

Tokki Soju’s Black Label soju is an expressive, full-bodied soju with a rich texture and a clean backbone. At a notably higher ABV than average soju, Black Label is poised for meaningful mixing. Enjoy it neat, over ice, with tonic water, or in a wide variety of classic and contemporary cocktails.

Info

Producer:
Vintage:
NV
Country:
United States
Region:
California
Spirit Type:
Shochu / Soju
Spirit Sub Type:
Rice

Sizes Available

Full Bottle US-XTS-01-NV 12/750ml
Half Bottle US-XTS-01-NVH 12/375ml
US-XTS-01-NVHCT 24/375ml

Press & Reviews

San Francisco Spirits Comp
Score
Double Gold
Date
2021-05-19