- 100% Chardonnay
- Sourced from vineyards in San Benito, Santa Cruz, and Sonoma counties
- Fermented in tank with native yeast
- Base wine aged in neutral barrels for up to 30 months
- Secondary fermentation in bottle for 2 months
- Hand-disgorged and topped with light dosage and crown cap
- 288 cases produced
- 12% abv
Info
Producer:
Vintage:
NV
Country:
United States
Region:
California
Appellation:
California
Variety:
Chardonnay
Color:
White
Sizes Available
| Full Bottle | US-CRB-06-NV | 12/750ml |