Biancavigna
Prosecco Superiore Brut Conegliano Valdobbiadene DOCG
Prosecco Superiore Brut Conegliano Valdobbiadene DOCG
100% Glera from 150-200 meters above sea level, grown in clay/limestone soils. Secondary fermentation occurs in autoclave over a minimum of 70 days. Residual sugar: 8g/l.
Sizes Available
Full Bottle | IT-BCA-02-18 | 12/750ml |