• Practicing Organic
• 100% Pinot Noir
• Sourced from Drum Canyon Vineyard & selections from the Tyler Vineyard-Designate program in the Sta. Rita Hills AVA Vineyards planted in 1973, 1997, and 2003
• Clay & sandy loam soils
• 100% Native Yeast Fermentation in open-top wood vats
• Gentle combination of punch-downs and pump-overs
• Aged 8-9 months in 228L barrique French oak (10% new)
• Bottled unfined and unfiltered
• 1,800 cases produced
Info
Producer:
Vintage:
2023
Country:
United States
Region:
California
Appellation:
Sta. Rita Hills
Variety:
Pinot Noir
Color:
Red
Farming Practice:
Sustainable
Sizes Available
| Full Bottle | US-TYL-02-23 | 12/750ml |
Press & Reviews
Wine Advocate
Score
90
Date
2024-10-10
"The 2023 Pinot Noir opens with aromas of red cherry, blueberry, rhubarb and touches of dried tobacco. On the palate, it is silky, precise and savory, concluding with a juicy core of staining bright fruits with earthy touches, lifted acidity and gently drying tannins. It's a classic, tried-and-true overview of Santa Barbara County Pinot Noir."
REVIEWS FROM PAST VINTAGES
2021
Vinous
Score
92
Date
2023-09-21
2021
Wine Advocate
Score
91
Date
2022-12-08