- 75% Pinot Noir, 25% Chardonnay
- Sourced from select cool climate vineyards in the Santa Cruz Mountains and San Benito County
- Fermented in barrel with native yeast for 3 weeks
- Disgorged after 2 months and finished with a light dosage and crown caps
- 1,262 cases produced
- 12.5% abv
Info
Producer:
Vintage:
2023
Country:
United States
Region:
California
Appellation:
California
Variety:
Pinot Noir
Color:
Rose
Farming Practice:
Sustainable
Sizes Available
| Full Bottle | US-CRB-02-23 | 12/750ml |