Anthill Farms Winery

Pinot Noir 'Baker Ranch'

Pinot Noir 'Baker Ranch'

Pinot Noir Baker Ranch
  • Practicing Organic
  • 100% Pinot Noir
  • Baker Ranch sits deeper in the Anderson Valley west of the hamlet of Philo
  • Vineyard sits on a mid-elevation east-facing slope on the south side of the valley
  • Casabonne-Wohly complex solis
  • Planted 20 years ago and are farmed by the Baker family
  • Native Yeast Fermentation and 50% whole cluster
  • Elevage in 30% new French oak
  • 25ppm SO2 at bottling
  • 200cs produced
  • 13.1% abv

Info

Vintage:
2023
Country:
United States
Region:
California
Appellation:
Anderson Valley
Variety:
Pinot Noir
Color:
Red
Farming Practice:
Sustainable

Sizes Available

Full Bottle US-ANT-41-23 12/750ml

Press & Reviews

Wine Advocate
Score
93
Date
2025-09-25
"The 2023 Pinot Noir Baker Ranch Vineyard has slowly opening scents of red cherries, cranberries, fennel, mossy bark and potpourri. The medium-bodied palate features perfumed, earth-laced flavors. It's framed by soft, chalky tannins and bright acidity and has a long, layered finish."