Malbec 'Lujan de Cuyo - Terroir'

• Malbec
• Sourced from two high density plots (10 & 11), which have a good presence of limestone, and no clay is present
• Hand harvested
• The grapes are transferred by gravity into smaller concrete tanks
• Fermented with indigenous yeasts at 26ºC for 15 days
• Aged for 18 months in concrete pools (75%) and untoasted oak foudres (25%)
• Aged for 6 months in bottle prior to release

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